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Identification and quantification of odor compounds through social control, chemical analysis and numerical modeling in indoor and outdoor air. Determination of origin

The service provides quantification of the concentration levels of the compounds generating odor episodes and identifying the source by the simultaneous application of chemical control techniques (dynamic sampling and thermal desorption coupled with gas chromatography and mass spectrometry analysis), numerical modeling and social control through neighbor collaboration.


Information and use

  • For further information about this service characteristics and possibilities, as well as for use request, please contact us:

    Xavier Roca
    Telephone: 93 4016683
    E-mail: fco.javier.rocaupc.edu
    Research unit: Laboratory Environment Center (LCMA)
  • Service use request to STC technical staff, for processing:
Scientific and Technical Services at the UPC
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